Argentinian beef rib steak ±2.5kg

Argentina is the fourth-largest producer and exporter in the world. It exports a quarter of its production, most of which is farmed extensively, even though cattle are now fattened in parks during their last months for a marbling that gives them a much appreciated tenderness and flavor. Among the emblematic breeds of the country, we find the Aberdeen Angus black and red and devoid of horns. Its dark red meat offers a fine and regular grain. Its marbling, its flavor and its juiciness make its reputation.

❄️ All our fresh products are sent in specially designed isothermal packages including cooling gels allowing them to be kept cool throughout the journey.

Reference: 302120