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La Fruitière Vinicole d'Arbois is one of the first cooperative wine cellars in France, created under the leadership of 26 Arbois winegrowers on January 4, 1906.
At that time the vineyard had just been destroyed by phylloxera and the wine market was occupied by mediocre wines without controlled origins.
The winegrowers of the fruitière decided to provide a collective and qualitative response by focusing on the viticultural potential of Jura wines.
A search for excellence contributes to obtaining the first French AOC for Arbois wines on May 15, 1936, followed a few years later by the AOC Côtes du Jura.
Installed since 1969 in the heart of Arbois, it quickly equipped itself with a cellar and high-quality winemaking facilities, at the same time as it moved towards viticulture that respects the environment by practicing a reasoned agriculture.
Today it is still an adventure of men and women who work every day with care and passion to offer you the authenticity and identity of the exceptional wines of Arbois.
The Fruitière Vinicole d'Arbois currently brings together nearly 100 members on a wine-growing area of approximately 250 hectares, for an annual production of more than one million bottles of Jura wines.
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