List of products by brand ANCRÉE

Bringing an iodized and umami touch, these plant-based preparations with refined marine flavors are an innovative alternative towards the food transition.

They are the result of both artisanal know-how and culinary innovation.

They are made from chia seeds and carefully selected Breton marine algae, and are available in innovative, Clean Label recipes, without additives or preservatives.

They can be used from appetizer to dessert, in quenelles, poached, added at the end of cooking, in sauce...

Enjoy them on blinis with cream and chives, add them to a seafood risotto, a tomato-mozzarella salad, a scallop carpaccio or accompany them with a platter of mature cheeses.