Sauerkraut from Alsace IGP BIO cooked in white wine

Sauerkraut from Alsace IGP BIO cooked in white wine - 1kg

€12.78
VAT included

Cooked Alsatian sauerkraut obtained by lactic fermentation, then cooked in white wine. The cabbage used is grown and processed using traditional methods.

LIST OF INGREDIENTS :

Sauerkraut from Alsace raw IGP (raw cabbage, salt), cooking juices, Riesling 2%, lard, dehydrated chicken broth, juniper berries, aroma, antioxidant: ascorbic acid.

DLC DELIVERY GUARANTEE: 90 days

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels allowing them to be kept cool throughout the journey.

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Quantity

Sauerkraut from Alsace IGP BIO cooked in white wine - 1kg

Sauerkraut from Alsace IGP...

€12.78