- New
Wild boar bolognese - 380g
Wild deer stew with grand veneur sauce - 180g
Vacuum-packed cooked chicken fillets ±1.5kg
- New
Limousin beef lasagna - 900g
Normandy-style chicken strips - 1.85kg
- On sale!
- New
These thick slices of superior cooked ham from France are simmered in a creamy brown sauce, delicately enhanced with red port.
Prepared with carefully selected ingredients, including crème fraîche, onions, concentrated tomato puree, this traditional recipe brings a rich and balanced flavor.
With no artificial flavors, artificial colors, flavor enhancers, or hydrogenated fats, they heat up easily: 20 to 25 minutes in a bain-marie or 12 to 15 minutes in the microwave after piercing the film.
Number of servings: 7 servings of ±255g
Country of production France - Brittany region
❄️ All our fresh produce is shipped in specially designed insulated packages with cooling gels to keep it fresh throughout the journey.