Bouillabaisse - 85cl

Bouillabaisse - 85cl

VAT included

The Conserverie Au Bec Fin, created in 1991 and located in the Var, is the reference in terms of Provençal culinary specialties.

Handcrafted, fresh products and fish from the Mediterranean Sea are the 3 ingredients of their all-natural recipes.

Mythical Provencal dish, the bouillabaisse allows you to taste together the many fish of the Mediterranean coast.

Flavored with garlic and saffron, it is prepared from rock fish and fish such as scorpion fish, John Dory, conger or live fish, all accompanied by a few cuttlefish, mussels and shellfish.

Net weight: 750g

Country of production France - Provence-Alpes-Côte-D'azur region


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5 /5

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Francesco R. published the 21/02/2023 following an order made on 15/02/2023


Servie avec des croutons et de la sauce la rouille, un délice !

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Bouillabaisse - 85cl

Bouillabaisse - 85cl