Fish soup from the Ile de Ré - 800ml

This soup is made according to a traditional family recipe that respects the flavors of carefully chosen ingredients, in particular scorpion fish, gurnard and conger eel.

Tasty and simple to prepare since it only needs to be reheated, and generally served as is, garnished with garlic croutons, rouille, grated cheese and fresh cream.

Country of production France

Reference: 126203