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This whole duck foie gras comes exclusively from France. The foie gras is seasoned with salt, pepper and Armagnac. Its texture is melting.
Proud of its producers and their terroir, Rougié relies on an agricultural cooperative system, rigorous know-how, perfection of gesture and perfect mastery of techniques to guarantee you the highest quality and the greatest consistency in its products. .
❄️ Fresh product shipped in insulated packaging