Pavement | ORGANIC Aveyron sheep's tome with Espelette pepper ±500g

This organic sheep's tomme with exceptional appearance and flavor is made using a traditional process. It was carefully salted, scrubbed and turned by hand. Its dough is made from AOP Brebis de Lacaune milk, richly marbled with Espelette pepper, without it being spicy, but on the contrary soft and tasty.

This volume won the Gold medal at the Lyon 2024 International Competition.

Country of production France - Midi-Pyrénées region

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels allowing them to be kept cool throughout the journey.

Reference: 417281

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✔ between 26-06-2025 and 27-06-2025   with  DHL 24/48h