Velouté of green vegetables with smoked bacon - 250g

The Velouté of Green Vegetables with Smoked Bacon Resto'Bocaux recipe is highly appreciated for its delicious flavors and nutritional benefits. An ideal meal to mobilize energy during the day or benefit from a light digestion during the evening.

Rich in folic acid, magnesium and chlorophyll, green vegetables are necessary for health. Their nutrients help to strengthen the liver, muscles, teeth and ensure the smooth running of digestion by the fibers they contain.

- Ingredients: Water, green vegetables 24% (leek, zucchini, parsley), potato, sunflower oil, onion, bacon bits smoked 2 (including pork belly, glucose syrup, cane sugar, garlic, essential oil of pepper), rice starch, salt of Guérande IGP 0.5%, pepper.

- Reheat over low heat in a saucepan or in the microwave.

- After opening, can be kept for 2 days in the refrigerator.

- Optimal Use Limit Date: 4 years

The Velouté of green vegetables with smoked bacon recipe is made using quality products and artisanal know-how, in our Conserverie located in Landreau, in the Nantes region.

Reference: 104375