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Sorbitol powder - Louis Francois
Louis François - Food ingredients since 1908
Sorbitol powder - Louis Francois
Louis François - Food ingredients since 1908

Sorbitol powder - 1kg

€44.16
VAT included

White, odorless, crystalline powder, very soluble in water, which is obtained by hydrogenation of dextrose and crystallization.

Softness stabilizer and anti-crystallization. It is a powerful hydrophilic, which retains and stabilizes moisture (always equal water content) and bacteriostatic. It does not color the pasta.

Ideal for cakes, yellow pasta, pastries, chocolate candies... Sorbitol powder E420i.

Functions: bulking sweetener, sequestrant, stabilizer

Absence of raw materials or derivatives of animal origin.

134190

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✔ between 19-06-2025 and 20-06-2025   with  UPS 24h/48h

✔ between 19-06-2025 and 20-06-2025   with  DHL 24/48h

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