Crozet plain pasta - 5kg

Natural crozet pasta has excellent cooking properties.

Firm to soft depending on the cooking time, they have a characteristic smell and taste of their composition based on superior quality durum wheat from the Alpina sector and fresh eggs.

Plain crozets, formerly called "Croé", which means small, come in the form of small pieces of dough cut into squares made from a mixture of soft wheat flour, fresh eggs, salt.

Homemade.