Carnaroli rice from Portugal Sado Valley - 250g

We have selected for you Carnoli rice from Portugal, from the Sado Valley, medium grain.

This variety is ideal for preparing risottos, a typical dish of Italian cuisine. Thanks to its high amylose content, Carnoli rice maintains its firm texture and does not disintegrate during cooking. Compact and light, it is the protagonist of your risotto dishes, offering a soft but firm consistency in the mouth.

Available in a 250g resealable bag for optimal conservation.

Carnoli rice is perfect for preparing creamy and flavorful risottos. It can be accompanied by vegetables, meat, fish, seafood, mushrooms, asparagus, saffron, parmesan to enhance your risotto recipes.

Country of production Portugal - Lisbon Coast Region

Reference: 147125