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Confit duck legs x12
French duck confit
Confit duck legs x12
French duck confit

Confit duck legs x12 - 3.8kg

€108.54
VAT included

Prepared only with duck fat and salt, this French duck confit makes it possible to serve 12 perfectly confit legs.

To do this, simply heat the box in a bain-marie for about 15 minutes before frying the duck legs confit skin side down for 5 to 10 minutes over low heat.

The fat retaining these duck legs can be used to brown potatoes, beans or even mushrooms.

Country of production France

052292

Order now and receive it...

✔ between 17-07-2025 and 18-07-2025   with  DHL 24/48h

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Confit duck legs x12 - 3.8kg

Confit duck legs x12 - 3.8kg

€108.54

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