Crumbled hake with candied lemon - 90g
€7.64
VAT included
Local product par excellence, the finesse and "pep" of lemon, it's light, fresh and fruity.
Unground, crumbled by hand with gently cooked fresh herbs and spices
It's light, it's good, it's beautiful, and made with a lot of love.
Ingredients: 46% hake fillet, cream, fish stock, shallot, olive oil, candied lemon, lemon juice, salt, timut pepper, agar-agar.
Made by Maison Marthe on the island of Oléron in Charente Maritime.
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