Whole crystallized violet flowers - 300g
Dragibus candies x210 - 800g
Espresso melting caramels - 75g
(€114.50 Par kilo)
Forget everything you knew about caramel… Chef Benoît Lorlut's caramels are by far the crunchiest caramels from Maison Lorlut.
Their texture remains ultra-melting, but the shards of roasted peanuts bring them even more indulgence.
Ingredients: cream (milk), sugar, cocoa paste, cocoa butter, glucose syrup, fresh butter, whole milk powder, Guérande salt, sunflower lecithin (GMO-free), roasted and chopped peanuts (peanuts)
Number of servings: 15 papillotes of 5g
Country of production France