Artisanal Bigorre black pork pâté with porcini mushrooms - 180g

Attached to the quality of its carefully selected ingredients and to the culinary traditions of the South West, this artisanal cannery uses neither dyes, nor preservatives, nor flavor enhancers. Promoting the return to traditions is its philosophy. With regional and natural recipes, this house focuses on flavors and authenticity. The recipes for these products have been guaranteed gluten-free by their producer.

This black pork pâté associated with porcini mushrooms will make your charcuterie starters original. It is appreciated simply placed on a slice of country bread.

Country of production France

Reference: 104305

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✔ between 26-06-2025 and 27-06-2025   with  DHL 24/48h