nature skyr | Concentrated fermented milk 0.2% fat - 450g

This Icelandic dairy specialty is somewhere between cottage cheese, yoghurt and cottage cheese. Qualified as a health food, it is rich in protein and calcium and low in fat. It can replace cream in the preparation of quiches, cheesecakes, smoothies... Ideal for breakfast, its smoothness and slightly sweet and tangy flavor can be combined with seasonal fruits and oatmeal for example. , but also to garnish a sandwich of smoked salmon and dill, with cold meats, cucumber, tomato and onion...

Skyr, an ancestral Icelandic recipe. According to legend, over a thousand years ago the Vikings were already consuming Skyr in Iceland. At that time, this yoghurt was already recognized for its qualities: low in fat, rich in protein and a source of calcium. This delicious dairy product is now deeply rooted in Scandinavian gastronomic culture, Skyr Logismose is the perfect combination of tradition and modernity.

Country of production: Denmark

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels allowing them to be kept cool throughout the journey.

Reference: 416279

Order now and receive it...

✔ between 26-06-2025 and 27-06-2025   with  DHL 24/48h