Dauphine potatoes ±1.5kg
New potatoes hash browned with parsley - 400g
Pike dumplings with Nantua style sauce - 400g
Poached egg with ham in jelly 12x90g
- On sale!
Potato gratin - 3.2kg
Caterer from the Loire region, the Verrière house produces cooked dishes of very traditional invoice.
Cooked with noble and natural products, his recipes highlight traditional know-how. The sauces based on meat stocks and fish fumets come directly from its kitchens, are guaranteed without dehydrated products or additives.