Tarragon - 25g
Chives - 25g
Thai chives - 100g
Coriander - 25g
Oregano - 10g
Laurel - 5g
Thyme - 25g
Marjoram - 25g
Basil - 25g
Thai basil - 10g
Flat-leaf parsley - 25g
Curly parsley - 25g
Rosemary - 25g
Sorrel - 100g
Dill - 25g
Mint - 25g
Savory - 25g
Sage - 25g
Chervil - 25g
Lemon thyme - 25g
Sakura Watercress - 10g
Shiso green small leaves - 100g
Small red shiso leaves - 30g
Ghoa cress (cilantro) - 25g
Vene cress - 30g
Daikon cress - 35g
Yka Leaves (Oxalis) Cress - 35g
Multicolored pansy flowers from France - 10g
Beet sprouts - 50g
Leek sprouts - 50g
Sprouted seeds of white peas - 85g
White alfalfa (alfalfa) sprouted seeds - 85g