Caviar from France Baeri Ebony - 30g
- On sale!
Caviar from France Baeri Ebony - 50g
- On sale!
Caviar from France Baeri Ebony - 100g
- On sale!
Anchovy fillets in oil - 250g
Boneless sardine fillets in olive oil - 130g
Chipiron (small squid) in squid ink - 110g
- On sale!
Small smoked sprats in olive oil - 120g
Atlantic salmon cubes - 200g
Heart of salmon fillet from Norway - 300g
Haddock fillet ±600g
Mackerels with peppers ±150g
Hand-sliced smoked salmon from Norway - 200g
✨ Pyrenean smoked trout with string - 600g
Label Rouge mild smoked herring fillets - 200g
Hand-sliced smoked salmon from Norway - approx 1.2kg
Smoked trout fillet - 150g
Smoked eel fillet - 100g
Mackerel rillettes with goat cheese - 100g
Scallop rillettes - 100g
Mackerel rillettes with Sichuan pepper - 100g
Sardine rillettes with Espelette pepper - 100g
Breton scallop rillettes - 30g
Crab rillettes - 100g
Salmon rillettes - 100g
Mackerel rillettes - 100g
Plain round crouton - 500g
Round Garlic Crouton - 500g
Lobster bisque - 1L
Rock fish soup - 85cl
Favouille soup - 85cl
Langoustine soup - 85cl
Bouillabaisse - 85cl
Fish soup from the Ile de Ré - 800ml
Salmon eggs - 100g
Salmon eggs - 500g
Trout eggs - 100g
Trout eggs - 500g
Arënkha smoked herring pearls - 120g
Blinis x4 pieces - 200g
Mini Blinis x16 pieces - 135g
Bottarga caliber 1 wax ±220g
Wild dulse - 350g
Wild Royal Kombu - 330g
Grated bottarga - 100g
Wasabi-scented green tobiko - 80g
