Hand-sliced smoked salmon from Norway - approx 1.2kg
Smoked salmon from Norway sliced by hand ±1kg
Hand-sliced smoked salmon from Norway - 200g
Heart of salmon fillet from Norway - 300g
Heart of Scottish smoked salmon fillet - 400g
Smoked salmon chiffonade - 500g
Haddock fillet ±600g
Mackerels with peppers ±150g
Label Rouge mild smoked herring fillets - 200g
Smoked trout fillet - 150g
Smoked eel fillet - 100g
Cod fillet - 400g
Whole Scottish smoked salmon with skin ±1.4kg
- New
- New
- New