Sliced smoked breast - 1.2kg
- New
Superior white ham 10 slices - 400g
Superior golden cooked mini ham...
Small salt ±1kg
Ham cooked ±600g
Ham cooked on the bone ±550g
Smoked pork hind shank ±800g
Whole breaded pork trotter x2 ±500g
Doubraise cooked ham thick...
French cured pork tenderloin - 500g
Coppa di Parma PGI - 2kg
Coppa "A Salameria" - 1.2kg
Lonzo "A Salameria" fat free - 1kg
Bresaola PGI - 1.3kg
Meat from Grisons PGI...
Graubünden meat sliced IGP - 50g
Pure pork rosette 50 slices - 500g
Chorizo Cular 50 slices - 500g
Coppa 50 slices - 500g
Bacon fillets 40 slices - 500g
Cured country ham 20 slices - 500g
Smoked bacon x40 - 500g
- New
Coppa 32 slices - 250g
- New
Jambon sec de Savoie 20x16g - 320g
- New
Superior cured ham 20x16g - 320g
- New
Superior cured ham 20x25g - 500g
- New
Bayonne PGI dried ham 20x16g - 320g
- New
Dry cured ham from Bigorre black...
Paleta Bellota 100% Ibérico...
Chorizo Bellota 100% Ibérico...
Bellota 100% Ibérico cured ham...
Lomo Bellota 100% Ibérico sliced...
Cured ham 1/2 6-7 months ±2.8kg
Dry-cured Bayonne ham 12 months...
Dry-cured peppered ham 9 months...
Bigorre black pork dry ham s/os...
Bigorre black pork dry ham 24...
Rillons rindless 8x±200g
