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Dauphine potatoes as we like them, natural.
Caterer from the Loire region, the Verrière house produces cooked dishes of very traditional invoice. Cooked with noble and natural products, his recipes highlight traditional know-how.
The sauces based on meat stocks and fish fumets come directly from its kitchens, are guaranteed without dehydrated products or additives.
Number of servings: 10 servings of ±150g
Country of production France - Rhône-Alpes region
All our fresh products are sent in specially designed isothermal packages including cooling gels allowing them to be kept cool throughout the journey.