Verbena berries - 150g
Kampot red pepper - 200g
White Cardamom in Gwstles - 75g
- New
These verbena berries (Litsea Cubeba), also known as MangTang berries, grow in mountainous regions.
It is an aromatic plant often used for infusions and herbal teas. The berries have a sweet, lemony flavor with subtle floral notes that make them ideal for flavoring desserts, cocktails, sauces for seafood, marinades for white meats and vegetables, and even savory dishes.
Verbena berries can be used whole or ground, and are often used as an alternative to black pepper or pink peppercorns.
Country of production Vietnam