Discover the famous Pink Biscuits of Reims
Discover the famous Biscuits Roses de Reims.The pink biscuit from Reims is a culinary specialty from Champagne, whose origin dates back to the 17th century. It originates from Reims, as its name suggests, and is certainly one of the best-known local specialties, after champagne:
The original recipe from Maison Fossier.
A delicate mixture of eggs, sugar and flour, the vanilla-scented dough lightly tinted with a natural carmine dye is baked twice. The biscuit is sprinkled with icing sugar before baking.
