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Minimum order 100€ / Delivery Europe
Born in Alsace in 1876, Maurer is the oldest butcher-caterer in Alsace.
Expert in charcuterie, sauerkraut and catering products, the company offers its consumers the best of Alsatian gastronomy.
Maurer-Tempé, Charcutier-Caterer from Alsace, a true expert in pastry charcuterie, sauerkraut and traditional charcuterie, the company places people at the heart of its strategy and manufacturing processes.
At Maurer-Tempé, quality and taste come first. The company has its own smoking workshop and its "Boulpat" workshop which manufactures 100% pure butter pasta (for tarts, pies, puff pastries and pâtés en crust).
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