Burgundy Chardonnay extra jelly - 220g

€10.02

VAT included

Emmanuelle Baillard is an oenologist, she produces or selects her fruits, and enhances them while ensuring that their taste, color and aromas are preserved. Burgundy Chardonnay grapes, sugar, gelling agent: fruit pectin

Prepared with 73g of grapes per 100g.

Sugar content: 57g per 100g minimum

Country of production: France - Burgundy region

Reference: 119225

Order now and receive it...

between 13-11-2026 and 16-11-2026 with DHL Express

Customers who bought this product also bought:

Duckling fillet - Label Rouge - origin France ±400g

€14.48

Organic Sauternes wine confit - 120g

€10.52

Raspberry flavor pearls - 200g

€24.94

Nice size Burgundy snails x48 - 392g

€78.70

Cavala desintegrada com real kombu and yuzu - 90g LA COMPAGNIE BRETONNE

Crumbled mackerel with royal kombu and yuzu - 90g

€8.95

Roquefort AOP with raw sheep's milk - 350g

€23.44

Pearls of Yuzu flavors - 90g

€17.08

Crumbled shrimp with coriander and ginger - 90g

€7.84

8 other products in the same category:

Yuzu flavor pearls - 260g

€45.03

Organic Sauternes wine confit - 120g

€10.52

Perles de saveurs fraîches au jus de kalamansi pot 260g ALGAÉ GASTRONOMIE - 1

Fresh flavor beads with Kalamansi juice - 260g

€38.81

Burgundy redcurrant extra jelly - 220g

€7.71

Lemon confit with ORGANIC ginger - 130g

€10.02

Onion confit with citrus fruits - 100g MAISON JOUGLA - 1

Citrus onion confit - 100g

€3.35

Beads of Flavors Morille - 180g

€26.26

Fig confit - 100g

€3.73

Burgundy Chardonnay extra jelly - 220g

Order now and receive it...

Customers who bought this product also bought:

Burgundy Chardonnay extra...

8 other products in the same category: