Marrons confits entiers
Extra blackcurrant jam - 345g
Artisan quince paste - 400g
Salted butter caramel - 600g
Sauce fraîche de caramel au beurre salé - 750g
- New
The excellence of the brown of Ardèche!
This box of brochure brochures confits to syrup is a production of the famous Imbert house, located in Ardèche (France) since 1920.
His list of ingredients demonstrates the quality: brown, syrup (water + sugar), vanilla bourbon.
Storage: Ambient temperature for total DDM. After opening, keep in the refrigerator at 4 ° C and consume within 15 days.
Country of production France - Rhône-Alpes Region
Dripped weight: 600g