The Paschal Lamb
Soon Easter.
Bells, chocolate eggs and Easter lamb. These are traditions that do not fall into oblivion.
The chocolate eggs are hidden in the garden. The roasting lamb perfumes the kitchen. No doubt, Easter is back.
If children prefer the sound of bells announcing a sweet feast, the real Easter dish remains the Easter lamb.
For centuries, it has been the symbol of this holiday.
Originally, it appears that Easter was celebrated in many pagan societies. They thus celebrated the return of spring and light after months of cold and dark winter.
Fallen into the tradition of our society, Easter represents for many a simple holiday weekend at the beginning of spring. Even among non-believers, paschal lamb is eaten and chocolate eggs are hunted.
8 rib French lamb square ±1.7kg
Price
€113.80
Leg of free-range lamb from Quercy - Label Rouge ±2.5kg
Price
€145.98
Lamb shank with thyme ±2.6kg
Price
€127.50
