List of products by brand TARTARE

Since its creation in 1964 in the Dordogne, Tartare® has been developing gourmet and unique recipes whose ingredients are selected and then mixed cold with the cheese to preserve all its freshness and intensity.

It has become one of the great classics of fresh cheeses. For nearly 60 years, Tartare has been seducing with its freshness and unique taste. His secret? Natural ingredients with an intense taste delicately mixed with whipped cheese to best preserve all their freshness. Pure pleasure.

Created in 1964 in the Dordogne, the famous recipe for Garlic & Fine Herbs Tartare has conquered several generations.

The secret of the freshness of Tartare lies in a calibrated and precise preparation. Every day, the milk is collected near the cheese factories and the herbs picked at dawn and prepared in less than twelve hours to maintain their intensity. They are then delicately mixed with cold cheese, and in one hour, to give Tartare this unique taste and this melting texture.