List of products by brand HARENGA

Harenga (or Arënkha, or Avruga) herring pearls look just like caviar. Those little black pearls are actually made from herring, but no, they're not her eggs.

Dried herring undergoes a micronization which reduces the fillets to microparticles. They are then seasoned and finally colored with dry ink, which gives them their deceptive appearance!

A small prodigy of molecular cuisine, herring pearls are unique and constitute an intermediary between lump roe and caviar.

They have a subtle and gourmet taste, neither too salty nor too fishy. You can thus taste them alone with a spoon, on blinis with a little fresh cream, or in your dishes for more originality.