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Cooked semolina for couscous
Cooked semolina for couscous

Semolina cooked for couscous - 1.5kg

€30.12
VAT included

Simply couscous semolina with raisins.

Preparation advice: Reheat in the packaging in a bain-marie for 35-40 min in simmering water or in a steam oven for 35-40 min at 85-90°C.

Country of production France

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels allowing them to be kept cool throughout the journey.

147521

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between 15-10-2026 and 16-10-2026  with  DHL Express

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