Espresso melting caramels - LORLUT CARAMELS

Espresso melting caramels - 75g

€9.62

(€135.32 Par kilo)

VAT included

Caramel Expresso is made with carefully selected coffee beans. A natural fragrance with coffee notes develops upon tasting.

With these melting espresso caramels, let yourself be carried away by an infusion of freshly ground coffee with an exceptional length in the mouth.

Ingredients: sugar and glucose syrup until cooked to perfection, added with cream from a local dairy, supplemented with high quality chocolate, fresh butter and cocoa butter, The production is artisanal.

Number of servings: 15 papillotes of 5g

Country of production France

Reference: 133996

Order now and receive it...

between 13-11-2026 and 16-11-2026 with DHL Express

Video

Forget everything you knew about the caramel...

Forget everything you knew about the caramel ... Discover a new generation of caramels with a final-melting texture.

We went to meet the company Lorlut Caramels, which manufactures and markets a range of innovative caramels with the fondant texture and original flavors.

Funny Fun ... The Awakening Meanings, the gourmet moment becomes emotion thanks to this unique melting texture, sublimated by supreme taste sensations.

It was in Vic Le Count, in Auvergne, in its production site, which it develops its cylindrical caramels packed in transparent papillotes.

In order to expand this range around the caramel, Benoît Lorlut is developing 2020 a range of caramel and chocolate spread with the melting and unctuous texture that combine Caramel and Ganache