Produced by Marc Reynes, a passionate beekeeper who has been established since 1989 and who, with his 200 hives in a preserved territory, masters the entire process from harvesting honey to potting and making wonderful cakes.
Artisanal specialty of gingerbread with honey, soft, sliced, made from a traditional recipe, without coloring or preservatives.
Country of production: France - Midi-Pyrenees region