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Venison terrine with baked pear - 200g L'ATELIER DU LOUP - 1
Venison terrine with baked pear - 200g L'ATELIER DU LOUP - 1

Venison terrine with tastier pear - 200g

€23.17
VAT included

A specialty of Touraine, the poire tapée is a pear dried and flattened using a traditional method aimed at preserving it while concentrating its flavors.

This terrine of 50% French wild deer, pork and chicken liver, includes 4% dried pear and is flavored with Port.

Accompany it with a sweet Vouvray or a Saint-Nicolas-de-Bourgueil.

Country of production France - Centre region

104831

Order now and receive it...

between 18-08-2026 and 19-08-2026  with  DHL Express

Quantity

Venison terrine with tastier pear - 200g

Venison terrine with...

€23.17

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