Duck terrine with Armagnac - 90g
Terrine with Espelette pepper - 90g
Whole breaded pork trotter x2 ±500g
- On sale!
(€46.40 Par kilo)
This Jambonneau with jelly is an emblematic piece of French gastronomic know-how.
Prepared from French pork shanks, this product is distinguished by its tenderness and high taste quality. The meat, cooked slowly, is coated with a fine and fragrant jelly that preserves all its flavors.
Country of production France - Midi-Pyrénées region