Guéméné andouille sausage differs from other sausages by its appearance when cut. Indeed, the pig pots that compose it are threaded on top of each other, thus creating a succession of concentric circles.
Served as is or grilled, the andouille de Guémené is generally offered in slices, on a charcuterie board, a pancake, with potatoes or as an accompaniment to fish.
Country of production: France
❄️ All our fresh products are sent in specially designed insulated packages including cooling gels allowing them to be kept cool throughout the journey.
Valérie B. published the 31/01/2023 following an order made on 25/01/2023
Cette andouille au bon goût légèrement fumé est délicieuse.
José A. published the 27/01/2023 following an order made on 21/01/2023
La bonne andouille de Guéméné. Pas de surprise dans ce produit, un délice !
Bernard T. published the 22/01/2023 following an order made on 03/01/2023
Pas encore goûté.
Emmanuel P. published the 02/01/2023 following an order made on 20/12/2022
Andouille de très bonne qualité. Froide en fines rondelles = le meilleur de la Bretagne. Je recommande.