Wild Kombu Rausu - 150g

€54.36

VAT included

The very fragrant leaves of this seaweed from the Shiretoko peninsula in Japan make it a powerful herb.

They make it possible to make subtle and umami-rich broths such as dashi and can be used in Japanese fondues, soups or eaten fresh.

Country of production: Japan

Reference: 022010

between 13-11-2026 and 16-11-2026 with DHL Express

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