List of products by brand MAISON VALENTIN

The passion for snails! Maison Valentin is a family business founded more than 50 years ago, whose current operators are snail growers from father to son.

With the support of Eric Robert, MOF, she offers two exclusive recipes based on “Helix Pomatia” Burgundy snails, selected mainly from Northern Italy, Hungary or Poland.

Maison Valentin does not use any added glutamate, ground almonds or hazelnuts.

Finally a new recipe for Burgundy snails with parsley butter!

If the traditional version is masterfully executed by the MOF Eric ROBERT, his Thai version is a subtle, delicate and digestible variant of the traditional version of the Burgundy snail with parsley butter.

Don't be fooled by this qualifier "Thai", it is not a version with pronounced exotic flavors, but a variation on the theme of Burgundy snails with parsley butter, and we find what we love so much at the tasting! A touch of freshness brought by the delicacy of Thai coriander, the use of soy sauce for a salty contribution without the use of sodium, sesame for digestibility... it is all the science of Eric Robert in terms of traditional ingredients of the Asian cuisine which is put at the service of this creation.