Half-pie in a crust of chicken with chorizo ±2.46kg

This pâté en croûte is distinguished by the combination of quality French chicken meat and chorizo, which brings the characteristic red note and a subtle spice.

Fresh vegetables (carrots, zucchini, peppers) enrich the preparation with their crunchy texture and natural aromas, creating a harmonious contrast with the richness of the stuffing.

The golden, tasty and perfectly crispy butter and lard pastry delicately envelops everything.

The traditional decoration with hat and seeds ensures an elegant and neat presentation.

It goes perfectly with a salad and adds a touch of freshness to this complete and balanced dish.

Country of production France - Rhône-Alpes region

❄️ All our fresh produce is shipped in specially designed insulated packages with cooling gels to keep it fresh throughout the journey.

Reference: 015003

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between 15-10-2026 and 16-10-2026  with  DHL Express