Isigny PDO semi-salted butter churn - 250g

€8.92

(€35.66 Par kilo)

VAT included

Butter made from milk cream collected in the Isigny-sur-Mer protected designation of origin area.

The cream is matured before churning in a traditional churn.

The butter is then salted with Guérande salt.

All our fresh products are sent in specially designed isothermal packages including cooling gels allowing them to be kept cool throughout the journey.

Reference: 414989

Order now and receive it...

between 13-11-2026 and 16-11-2026 with DHL Express

Video
verified reviews

Isigny Sainte-Mother - Normandy: the passion of our milk producers

It is the history of passionate milk producers who raise their normanding cows in the heart of a preserved terroir, and in respect of the nature that surrounds them.

Installed in a terroir responsible for history and recognized for centuries for the quality of its grasslands, the men and women who work for the cooperative produce a reputable milk that contributes to the influence of Isigny Sainte-Mère products around the world, whether with the world. Gourns or professionals. Many chefs and pastry chefs are plenty of butter and the cream of Isigny A.O.P. as an indispensable ingredient in the realization of their best recipes.