- New
Tray of 5 cheeses (cow, goat) and butter - 985g
An assortment cremier of Ligerian inspiration exception ready to draw up.
This homemade cheese cage is a homemade composition signed by Beillevaire House, elaborated in Loire-Atlantic.
This ready-to-use plateau brings together a balanced selection of five iconic raw milk cheeses (cow and goat) with scented flavors, accompanied by half-salt and crunchy machecoul butter (20 g) as well as an infused honeypot. Thyme (30 g) made on site.
Conditioned under a protective atmosphere with its descriptive notice, this cage of about 985 g is ideal for the service of 8 to 10 guests.
Composition of the tray:
- Cure Nantais Muscadet
- P'tit pavement of gouis
- Tomme de Mountain Goat
- Savoy grinding wheel
- Tomme des Alps
- Beilvary half-salt baratte butter (2x20g).
Country of production France - Region Pays de la Loire
❄️ All our fresh products are sent in specially designed isothermal packages including refrigerant gels allowing expense conservation throughout the trip.