Aligot from Aubrac - 500g
Pure pork rillettes "Gorronnaises" - 500g
Golden Tobiko - 80g
Assortment of savory petit fours x48 - 670g
Fried meat 8x180g
Half bressan pâté ±2.2kg
Coulommiers with raw milk - 500g
- On sale!
With its Label Rouge pork meat pâté (from Franche-Comté), its white wine and Madeira jelly, its pistachios (1.1%) and its all-butter pastry, the Bolard house signs here a great classic pâté en croute quality.
Country of production: France