French duck breast ±350g
Cod brandade 30% - 900g
Sausisson Lyonnais to cook pistachio 3% - 350g
- On sale!
(€36.78 Par kilo)
Prepared according to a traditional recipe, this charcuterie is made from pork meat and a pure butter brioche with wheat flour and eggs. With Lyon's cooked brioche sausage, you are sure to please as many people as possible. Delicious as a starter, this charcuterie is also essential as an aperitif. Finely sliced, it is eaten just as well as with gherkins and butter.