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Green grape verjuice from Périgord - 50cl MAISON DELOUIS - 1
Green grape verjuice from Périgord - 50cl MAISON DELOUIS - 2
Green grape verjuice from Périgord - 50cl MAISON DELOUIS - 1
Green grape verjuice from Périgord - 50cl MAISON DELOUIS - 2

Green grape verjuice from Périgord - 50cl

€16.52
VAT included

Verjus is the juice that is extracted from grapes that have not yet reached maturity.

In general, it is used to deglaze meats: magrets, white meats and foie gras (at the end of cooking).

The sweet acidity this product will also suit all your dressings to replace vinegar or lemon.

Country of production France

122579

Order now and receive it...

between 15-10-2026 and 16-10-2026  with  DHL Express

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