Aligot from Aubrac - 500g
Himalayan pink salt - 330g
Mango coulis from Reunion Island - 210g
Superior Toulouse sausage ±1.6kg
Fresh cream from Isigny AOP 40% - 40cl
Camembert Le Médaillon creamer unpasteurized - 250g
Mozzarella di bufala with raw milk PDO - 250g
- On sale!