Saffron from Iran extra quality filaments - 5g
A young innovative company, Foodbiotic is based on the know-how of several generations. It has its own saffron plantations on the best soils in geological and geographical terms of the region of Khorasan in the northeast of Iran. Packaging is done in France.
Each batch of saffron is of extra quality, category 1, controlled according to the ISO 3632 standard by independent laboratories in Iran and France, guaranteeing constant quality, traceability and very high coloring, fragrant and aromatic powers, allowing a moderate dosage.
For optimal use, put 3 to 5 filaments per person to infuse in a little water at least 15 minutes before use and incorporate at the end of cooking.
Number of servings: 50 servings of 0.1g
Net weight: 5g
Country of production Iran - Khorasan region