- New
Liver sausage and herbs - 250g
Pont l'évêque PDO - 220g
✨ Caille française x10 ±2kg
Sailor sausage - 1kg
Fresh veal riss (heart) ±1kg
Roscoff AOP onion ±1kg
8 other products in the same category:
Orlean Vinegar Chardonnay Grape Parge - 25cl
- New
The Dandy Dandy Dandy Dandy, is developed from the Chardonnay grape, Emblem of Burgundy lands.
His breeding in oak barrel brings him a cool and an incomparable PEP.
With an acidity of 6%, it is ideal for concocting Dutch and Bearnaise sauces, deglaze white meats or just wake up a green salad.
A must for punchy cooking lovers!
Country of production France - Burgundy Region