Rack of 8 French lamb chops ±1kg
Leg of free-range lamb from Quercy - Label Rouge ±2.5kg
Angus sirloin steak ±2.5kg
Argentinian Angus beef picanha ±1.5kg
Black Angus prime rib ±800g
French rib of beef ±800g
Angus roast beef ±1.5kg
- On sale!
Roast veal origin France ±1kg
Rib of Galicia beef ±500g
Rack of Iberian pork ±1kg
Rack of black pork from Bigorre AOC ±2.5kg
Duckling fillet - Label Rouge - origin France ±400g
Bresse chicken AOP ±1,7kg
Prince de Dombes Barbary Duckling ±2.2kg
French duck breast ±350g
Cooked smoked chicken fillet x8 ±1.5kg
Poularde de Bresse AOP ±2kg
Quercy free-range lamb shoulder - Label Rouge ±1.5kg
Tied shoulder of lamb ±1,2kg
Tied leg of lamb ±2kg
Calf's head rolled ready to cook ±2kg
- On sale!
Scarlet ox tongue ±1.2kg
Roast beef cooked at low temperature ±2kg
Argentinian beef rib steak ±2.5kg
Argentinian beef rib steak 2x±300g
Whole breaded pork trotter x2 ±500g
- On sale!
Confit duck legs x12 - 3.8kg
Duck leg confit - 240g
Duck legs confit 5x200g
Pickled cooked palette ±1.5kg
Beef rump steak heart roast ±1.5kg
✨ Bresse capon rolled AOP ±4kg
✨ Rolled Bresse chicken AOP ±3.5kg
✨ Bresse turkey AOP ±4kg
✨ French Goose "Excellence" ±6kg
✨ Capon from Gers "Bastide" ±4.2kg
✨ Wild boar roast ±700g
Free-range chicken IGP Orléans Label Rouge ±2.5kg
Label Rouge farm guinea fowl ±1.3kg
- On sale!
Candied pork cheek nuts - 1.5kg
Hazelnut roast lamb x2 ±1kg
French veal prime ribs x5 ±1.2kg
